10 Healthy Diet Tips For Dengue Patients - healthglob.com
 
 

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Published on April 12, 2017 at 5:28 am

10 Healthy Diet Tips For Dengue Patients

10-healthy-diet-tips-dengue-patients

Dengue fever is an infectious disease caused by the bite of Aedes aegypti mosquito. The symptoms are fever and heat that occur within more than 3 days,and patients usually experience pain in the bones.To fight the dengue virus that infects the body,the immune system must be improved.The trick is to eat certain foods that contain lots of vitamins and nutrients. Are you currently taking treatment for dengue? Or are you currently the ideal individual and wish to prevent dengue altogether? Prevention is usually better than cure! You should also know that there is no thumb rule to be followed for a Dengue diet, but these foods for dengue can help the patient to a great extent.
1. Orange
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This is one of the best fruit for people with dengue fever.It is rich in vitamin C, an important antioxidant, which helps the recovery of antibodies. The high-fiber content of oranges makes them good for treating indigestion also. Consuming this orange juice can help in digestion,helps to increases the urinary output and promotes antibodies for faster recovery.
2. Papaya leaves
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Doctors in India often give 2 tablespoons of papaya leaf juice in the morning and evening for dengue patients. All you need to do is take two fresh papaya leaves, crush and squeeze them to extract the juice. Studies reveal the papaya seed is toxic to the Aedes mosquito. Other studies conclude that papaya triggers faster platelet production in dengue patients. This is one of the best and good home remedies for the treatment of dengue fever.
3. Porridge
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When you are trying to battle this deadly virus, the best food for dengue is porridge. Consuming porridge will help provide a certain amount of strength to the dengue patient. Its high fiber and nutrient value ensures which you get adequate strength to fight the disease. Remember to always give pureed and soft foods for people with dengue fever. Porridge is easily swallowed and digested, and have plenty of fluids.
4. Coconut water
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When you are battling the dengue virus, the patient should drink a lot of coconut water. Dengue often causes dehydration. The content of electrolytes and minerals present in coconut water is good for the body ion replacement for dengue patients.
5. Vegetable juice
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One of the best foods for dengue fever is the fresh juices of carrot, cucumber, and green leaf vegetables. These will provide the basic nutrients that the human body needs and help boost immunity and decrease the suffering of the patient.
6. Fruit juice
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Fruit juices such as watermelon, strawberries, guava, kiwi, papaya, and other fruits rich in vitamin C are must for dengue patients. Vitamin C is an efficient antioxidant It triggers collagen production helping boost the defense mechanisms. It helps the production of lymphocytes and strengthens the immune system of the body. A good amount of Vitamin C foods for dengue fever is a must. Vitamin C is the single most important nutrient for the immune system and essential for the formation of adrenal hormones. Vitamin C foods help in the production of lymphocytes. It also has a direct effect on bacteria and viruses.
7. Lemon juice
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To help remove the toxins from the body due the the dengue virus, lemon juice is the best food for dengue fever. Lemon juice helps to get the virus excreted via urine and thus helps in reducing its load in the body.
8. Neem leaves
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Neem leaves have been shown for their medicinal properties. They help restrict the development and spread of dengue virus type-2 replication. For that reason, It‘s one of the most crucial natural remedies for dengue.
9. Soup
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Soup is among the best foods for treating and easing the symptoms of dengue. It helps induce hunger and relieve joint pain. Soup is low on spices and hence good for digestion and bowel movement .
10. Herbal tea
Herbal teas may help decrease the symptoms of dengue fever. Choose flavors like cardamom, peppermint or ginger. Ginger has anti-inflammatory and antioxidant characteristics that help decrease the dengue fever. An herbal tea brewed using the leaves of Euphorbia hirta or asthma-plant helps treat dengue. The plant grows abundantly throughout Southeast Asia.
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Apart from these 10 foods, you can also take ginger water and protein rich foods. Basically dengue patients need lots of fluids. Give warm ginger water as a reinforcement of the body and reduce the effects of nausea that often they experienced. Try to drink lot of glasses of water or any liquid thing such as juices, coconut water, ORS etc which in turn to make you prevent from dehydration. Try to avoid the food which is oily, spicy and salty. And if you want to maintain the taste of your mouth you can drink lemon juice. As per the Ayurveda treatment it is said that to take the tea which includes the ingredients which makes you to prevent from the fever like ginger. Ayurvedic doctors mostly recommended taking the number of glasses of juices and the juice prepared with the papaya and leaves. Juice of the crushed papaya leaves is considered as the best home made remedy for the treatment of dengue fever.a